Wine Profitability

  

“Drink freely the wine life offers you and don't worry how much you spill.” – Marty Rubin

Have you ever wondered which wine varietals are the most profitable and why? 

If, so, then lets us dive in a bit. 

The wines that will produce the most profit for a winery will depend on a variety of factors, including the winery's target market, production costs, and pricing strategy. Some popular and profitable wine varieties that are often produced by wineries around the world include:

1. Cabernet Sauvignon: This is one of the most widely planted wine grape varieties and is known for its full-bodied, tannic flavor profile. Cabernet Sauvignon is often produced as a premium wine, commanding higher prices and generating greater profits for wineries.
2. Chardonnay: Chardonnay is a popular white wine grape variety that is known for its versatility and ability to be produced in a range of styles, from oaky and buttery to crisp and mineral-driven. Chardonnay is often a profitable wine for wineries as it has a broad appeal among wine drinkers.
3. Pinot Noir: This is a red wine grape variety that is known for its delicate, nuanced flavor profile. Pinot Noir can be difficult to grow and produce, but it is often highly sought after by wine enthusiasts and can command premium prices.
4. Merlot: Merlot is a popular red wine grape variety that is known for its soft, approachable flavor profile. Merlot is often produced in large quantities and can generate consistent profits for wineries.
5. Sauvignon Blanc: Sauvignon Blanc is a white wine grape variety that is known for its bright, refreshing flavor profile. It is often produced in New World wine regions and can be a profitable product for wineries due to its popularity and broad appeal.

It is important to note that while these wine varieties are often extremely profitable for wineries, other factors such as the winery's location, production methods, and marketing strategy can also play a significant role in determining profitability.

Many people think or assume, the best way to make money in the wine business, is to have bundles of cash, just laying about waiting to flush it down the first few years of attempting the new start-up. 

But is it? I guess it depends on where you want to go in the first place, and what your ultimate goals are, before determining how you would or will achieve profitability.